01 · Lunch
Sample lunch menu
A current lunch sample, from chowder and local shellfish to roast lamb, crisp fried fish and lobster.- Creamy tomato, lentil & pickled ginger soupAllergens 7, 9
- €8
- Seafood chowderAllergens 4, 7
- €12.50
- Steamed mussels, coconut, coriander, ginger & lemongrassAllergens 2, 9, 14
- €12.50
- Lightly fried salt & pepper squid, roast pepper romesco & fried potatoesAllergens 14, 4
- Starter €14 · Main €20
- Homemade onion bhajis, minty yoghurtAllergens 9
- €14
- Sticky pork ribsAllergens 9
- €16
- Burrata, roast beetroot, candied walnuts & 12 year old balsamicAllergens 4, 14, 9
- €16
- Seafood salad, smoked salmon, salmon mayonnaise, mussels, crab brûlée & homemade brown breadAllergens 2, 3, 4, 9
- €22
- Roast leg of lamb, creamy mash, red wine sauce & honey roast vegetablesAllergens 7, 12
- €25
- Pan fried plaice fillet, tenderstem broccoli & smoked salmon butterAllergens 1, 2, 3, 4, 9, 11
- €30
- Korean style popcorn chicken, broccoli sambal & fried potatoesAllergens 3, 6, 7, 9, 13
- €24
- Crispy fried haddock fillet, homemade tartare sauce, salad & crisp potatoesAllergens 1, 3, 4, 8, 9
- €28
- Grilled aubergine, hazelnut, roasted pepper romesco & goat’s cheeseAllergens 9, 14
- €24
- Half local lobster, roast garlic butter sauce, salad & new potatoesAllergens 2, 7, 9
- €28
